Description
Make sure you’ve always got plenty of fresh ice on hand and easily accessible with the 22 in. air cooled modular half cube ice machine with dispenser. Capable of producing up to 350 lbs. of half cube ice per day, you’ll always have plenty of ice to serve on demand at your hotel, bar, or cafe. An included ice dispenser holds up to 130 lbs. of ice and features a deep sink to accommodate hotel ice buckets of almost any size. For ease of maintenance, a built-in diagnostic system will identify problems that your ice machine may be having and will display the issue on the digital controller so it can be repaired accordingly. This easy-to-use controller can also be used to monitor the current stage of ice production that your machine is in. It allows you to adjust the bridge thickness up or down to maximize your harvest into individual cubes of ice, rather than full sheets. It also initiates the cleaning cycle and displays what stage of the cycle you’re in. Plus, the ice dispenser has a 3/4 FTP drain fitting. Constructed of durable type 304 stainless steel with a polyethylene interior, this unit is built to last in the busiest commercial environments. A nickel plated evaporator and removable air filter make for quick and simple cleaning and maintenance. With Four 6 in. adjustable legs, you can level your machine on uneven surfaces and have plenty of room to clean under it.










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